PASSED HORS D'OEUVRES
elegantly passed by our professional, uniformed staff

Szechuan Ahi Tuna
sushi grade tuna skewered on sugarcane in a pool of sweet Thai chili and baby coconut

Olive Stuffed Goat Cheese Bites
rolled in toasted almond pieces

Deviled Quail Eggs

Roasted Potatoes
bite size new potatoes roasted and topped with crème fraîche and red beet "caviar"

Twisted Caprese Skewers
vertical presentation of buffalo mozzarella and cherry tomatoes
skewered and served with basil chimichurri sauce

Cauliflower Egg Drop Soup Shots

DISPLAYED "FUSION" HORS D'OEUVRES
set on stations around the facility

Crostini Station
mini seven grain crostini with Stilton mousseand sherry reduction

Hummus and Baba Ghanoush
purée of chick peas, garlic and lemon and a smoky eggplant spread, served with pita dippers

Mozambican Chili Chicken Wings Dipping Station
red chilies, garlic and lemon

Sushi Nachos Station
basil leaf, fried jalapeno, cilantro, seared tuna, papaya

Fois Gras "Burger" Station
served on brioche bun with truffle aioli

Fusion Spiced Snack Station
Harissa spiced (North African) Tortilla Chips
Garam Marsala (Northern India) Peanuts
Ras el Hanout (Morocco) Popcorn
Sweet Curry Powder (India) Fried Wonton Strips
Zahtar (Middle East) Pita Chips

Live Tempura
shrimp and fresh vegetables crisped before your eyes, served with tamari

DESSERT BUFFET

Strawberry Short Cake Shot
layers of fresh strawberry sauce, shortcake and fresh whipped cream

Baklava Eggrolls

Banana Coconut Macaroon Trifle Shot
spritzed with amaretto

Fruit Liquid Dessert "Shots"
fruity infused sugar rimmed "shots" in three bright colors garnished with fresh fruit

Click here for a PDF of all Three Tomatoes sample menus